Special Release
The Italian
A Terra Sancta Special Release - made with three famous Northern Italian varietals - Dolcetto, Lagrein and Barbera- uniquely grown in our own alpine setting, Bannockburn, Central Otago. Hallmark Terra Sancta deliciousness, complexity and texture combine with Italian flair and romance to create a memorable drinking experience. Bottled under cork.
Tasting Notes +
Awards +
a labour of love
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Kawarau River
1
Jackson Barry
2
Berries & Cherries
3
Miro - The Vineyard Dog
4
Pinot Noir Grapes
5
Crocodelia
6
Bad Bunny
7
Wild Thyme & Bees
8
Gold Slucings
9
Sarah “Jockey” Jones
10
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The Italian
TASTING NOTES
VINTAGE:
Multi
APPELLATION:
Bannockburn, Central Otago
VINEYARD/BLOCK:
Terra Sancta Estate - Winery Hill and Little Italy
VARIETAL:
Lagrein, Dolcetto, Barbera
ALCOHOL:
13%
RESIDUAL SUGAR:
< 1 g/l
pH:
3.53
TA:
6.15 g/l
CELLARING:
Drink now, or cellar for up to 6 years. To open put corkscrew directly through wax and cork. Cork will remove neatly along with wax
TASTING NOTE - 4TH RELEASE
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TASTING NOTE - 3RD RELEASE
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TASTING NOTE - 2ND RELEASE
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The Italian
Awards
95 Points
James Suckling 2024
94 Points
Bob Campbell - The Real Review 2024
4.5 Stars
Michael Cooper 2024